Search

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

Skagit 1109 & White Sonora

  • Organic, Stone-Milled Whole Grain

    This loaf combines wheats that originated in two regions: the Northwest and Southwest. We blend these beautiful wheats because White Sonora’s lighter, creamy wheat allows us to showcase the bolder flavors of Skagit 1109. Enjoy with butter or a soft buttery olive oil, with marmalade or jam, or to a make a delicious sandwich.

    45g Whole Grains   •   25% RDV Fiber

  • Organic 97% Whole Wheat Flour, Organic Sourdough* (Fermented Organic Rye Flour, Salt), Sea Salt, Organic Malted Barley Flour*, Yeast Packet* (Yeast, sorbitan monostearate, ascorbic acid). *Dried   

    Contains: Wheat. Processed in a facility that uses milk, fish, eggs, tree nuts and soy.

Customer Reviews

Based on 13 reviews
62%
(8)
38%
(5)
0%
(0)
0%
(0)
0%
(0)
B
Bahadur Guha
Making tasty sourdough bread at home

Among all breads, sourdough is my favorite. However it is hard to make by myself, so I never tried to make it at home, and just get from store. I’m so glad to get this mix, which is exactly what I would expect. It is organic and whole grain. I like the texture and taste of sourdough bread made from all wheat flour, so this is just perfect. It has clear instructions. It takes time, but procedure is pretty straightforward, and most of time is just waiting, so I’d say it is simple to make. This is the first sourdough bread I’ve ever made. It turned out to be very successful, super tasty. Thanks to the bread mix, making it so easy to make sourdough bread at home.

C
Cortney Schuppe
Not for ht bread maker

My oven went out the last week and it requires a very expensive repair and I saw this sitting in my pantry and figured I'd give it a go. There weren't any bread maker instructions but I thought I could, in theory, try this in my bread maker. I make sourdough quite a bit from scratch and I knew no matter what this would not be the same.I am not sure what I messed up on my bread maker settings but this didn't really turn out, though I was able to taste some of the cooked edges and it was pretty good. I would probably get this again to try to attempt in my oven.

L
Linnea Kuhlman
whole wheat flour, good taste

I use this instead of regular flour. It is easy to make and taste good. Recommend.

Customer Reviews

Based on 13 reviews
62%
(8)
38%
(5)
0%
(0)
0%
(0)
0%
(0)
B
Bahadur Guha
Making tasty sourdough bread at home

Among all breads, sourdough is my favorite. However it is hard to make by myself, so I never tried to make it at home, and just get from store. I’m so glad to get this mix, which is exactly what I would expect. It is organic and whole grain. I like the texture and taste of sourdough bread made from all wheat flour, so this is just perfect. It has clear instructions. It takes time, but procedure is pretty straightforward, and most of time is just waiting, so I’d say it is simple to make. This is the first sourdough bread I’ve ever made. It turned out to be very successful, super tasty. Thanks to the bread mix, making it so easy to make sourdough bread at home.

C
Cortney Schuppe
Not for ht bread maker

My oven went out the last week and it requires a very expensive repair and I saw this sitting in my pantry and figured I'd give it a go. There weren't any bread maker instructions but I thought I could, in theory, try this in my bread maker. I make sourdough quite a bit from scratch and I knew no matter what this would not be the same.I am not sure what I messed up on my bread maker settings but this didn't really turn out, though I was able to taste some of the cooked edges and it was pretty good. I would probably get this again to try to attempt in my oven.

L
Linnea Kuhlman
whole wheat flour, good taste

I use this instead of regular flour. It is easy to make and taste good. Recommend.